Grown in the Mandheling region of Sumatra, the westernmost island of Indonesia, this strong and spicy coffee has a low acidity and a uniquely syrupy, heavy body.
Available in Regular and Dark Roast
Adding product to your cart
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
